Winery Herdade Fonte ParedesHerdade Santa Ana Reserva Branco
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Verdelho.
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Herdade Santa Ana Reserva Branco from the Winery Herdade Fonte Paredes
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Herdade Santa Ana Reserva Branco of Winery Herdade Fonte Paredes in the region of Alentejano is a .
Food and wine pairings with Herdade Santa Ana Reserva Branco
Pairings that work perfectly with Herdade Santa Ana Reserva Branco
Original food and wine pairings with Herdade Santa Ana Reserva Branco
The Herdade Santa Ana Reserva Branco of Winery Herdade Fonte Paredes matches generally quite well with dishes of pasta, pork or shellfish such as recipes of pasta with pistou, rabbit stew the old fashioned way or phad thai (thai style fried noodles).
Details and technical informations about Winery Herdade Fonte Paredes's Herdade Santa Ana Reserva Branco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Herdade Santa Ana Reserva Branco from Winery Herdade Fonte Paredes are 2014, 0
Informations about the Winery Herdade Fonte Paredes
The Winery Herdade Fonte Paredes is one of of the world's great estates. It offers 23 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
The wine region of Alentejo is located in the region of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Adega Mayor produce mainly wines red, white and sweet. The most planted grape varieties in the region of Alentejo are Touriga nacional, Cabernet-Sauvignon and Touriga franca, they are then used in wines in blends or as a single variety. On the nose of Alentejo often reveals types of flavors of butterscotch, dill or raspberry and sometimes also flavors of cocoa, black currant or iron.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Game
A family of animal aromas reminiscent of venison and present in certain old red wines. See venison.
