Winery Herdade do GamitoVerdelho Branco
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Verdelho Branco from the Winery Herdade do Gamito
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdelho Branco of Winery Herdade do Gamito in the region of Alentejano is a .
Food and wine pairings with Verdelho Branco
Pairings that work perfectly with Verdelho Branco
Original food and wine pairings with Verdelho Branco
The Verdelho Branco of Winery Herdade do Gamito matches generally quite well with dishes of pasta, pork or shellfish such as recipes of saffron pasta with prawns, pork cheeks confit in cider or spaghetti with clams.
Details and technical informations about Winery Herdade do Gamito's Verdelho Branco.
Discover the grape variety: Verdelho
Structured, taut whites with precise acidity and a slender mouth, featuring aromas of citrus (lemon, orange peel), dried fruits, toasted almond, Mediterranean herbs and pronounced saline notes. A historic pillar of medium-dry Madeira (one of the island's four classic noble grapes) where it develops complex oxidative notes. Also as structured dry whites in Douro DOC and Australia (Hunter Valley). Native Portuguese grape, unrelated to Spanish Verdejo.
Last vintages of this wine
The best vintages of Verdelho Branco from Winery Herdade do Gamito are 0, 2015, 2013
Informations about the Winery Herdade do Gamito
The Winery Herdade do Gamito is one of of the world's greatest estates. It offers 14 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
