Winery MedeirosTerra Forte Branco
White wine
This wine is a blend of 2 varietals which are the Verdelho and the Viognier.
In the mouth this white wine is a .
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Terra Forte Branco from the Winery Medeiros
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terra Forte Branco of Winery Medeiros in the region of Alentejano is a .
Food and wine pairings with Terra Forte Branco
Pairings that work perfectly with Terra Forte Branco
Original food and wine pairings with Terra Forte Branco
The Terra Forte Branco of Winery Medeiros matches generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti with summer vegetables, pork chops with mustard or natural breton lobster.
Details and technical informations about Winery Medeiros's Terra Forte Branco.
Discover the grape variety: Verdelho
Structured, taut whites with precise acidity and a slender mouth, featuring aromas of citrus (lemon, orange peel), dried fruits, toasted almond, Mediterranean herbs and pronounced saline notes. A historic pillar of medium-dry Madeira (one of the island's four classic noble grapes) where it develops complex oxidative notes. Also as structured dry whites in Douro DOC and Australia (Hunter Valley). Native Portuguese grape, unrelated to Spanish Verdejo.
Informations about the Winery Medeiros
The Winery Medeiros is one of of the world's great estates. It offers 12 wines for sale in the of Alentejo to come and discover on site or to buy online.
The wine region of Alentejo
Sun and generosity of southern Portugal, accessible, sun-soaked wines. Fleshy, round reds with signature notes of ripe black fruit (blackberry, plum), sweet spices, cocoa and balsamic notes, velvety tannins. Blends of Aragonez (Tempranillo), fleshy Trincadeira, colourful Alicante Bouschet and fragrant Touriga Nacional. Tropical Antão Vaz whites (peach, mango), lively Arinto.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
