Winery Henri Van IerselLe Trésor Reserve
White wine
This wine generally goes well with vegetarian, poultry or lean fish.
Food and wine pairings with Le Trésor Reserve
Pairings that work perfectly with Le Trésor Reserve
Original food and wine pairings with Le Trésor Reserve
The Le Trésor Reserve of Winery Henri Van Iersel matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pork filet mignon with foie gras and rosemary, zucchini and goat cheese quiche or old-fashioned chicken in a pot.
Details and technical informations about Winery Henri Van Iersel's Le Trésor Reserve.
Discover the grape variety: César
Structured, tannic reds with a deep, intense ruby colour, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices, pepper and earthy notes. Fine ageing potential with a rustic, authentic character. A traditional component of Irancy AOC in the Yonne, adding colour and structure in blends with Pinot Noir. Indigenous Burgundian variety of the northern Yonne terroirs, with presumed Gaulish origins.
Informations about the Winery Henri Van Iersel
The Winery Henri Van Iersel is one of of the world's greatest estates. It offers 11 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Venaison
Applied to the bouquet of a wine reminiscent of the smell of big game.
