Winery Henri MussoChâteau Landais Lagorce Moulis
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Château Landais Lagorce Moulis from the Winery Henri Musso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Landais Lagorce Moulis of Winery Henri Musso in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Château Landais Lagorce Moulis
Pairings that work perfectly with Château Landais Lagorce Moulis
Original food and wine pairings with Château Landais Lagorce Moulis
The Château Landais Lagorce Moulis of Winery Henri Musso matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tibs (ethiopia), pizza queen with merguez or duck breast with red fruits.
Details and technical informations about Winery Henri Musso's Château Landais Lagorce Moulis.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Château Landais Lagorce Moulis from Winery Henri Musso are 2012, 2010
Informations about the Winery Henri Musso
The Winery Henri Musso is one of of the world's greatest estates. It offers 9 wines for sale in the of Moulis-en-Médoc to come and discover on site or to buy online.
The wine region of Moulis-en-Médoc
The wine region of Moulis-en-Médoc is located in the region of Médoc of Bordeaux of France. Wineries and vineyards like the Château Branas Grand Poujeaux or the Château Chasse-Spleen produce mainly wines red and pink. The most planted grape varieties in the region of Moulis-en-Médoc are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Moulis-en-Médoc often reveals types of flavors of cherry, fig or tree fruit and sometimes also flavors of oil, banana or walnut.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Body (having)
Wine, dense and rich in alcohol.
