
Winery Henri BourgeoisPinot Noir Petit Bourgeois Rosé
This wine is composed of 100% of the grape variety Chardonnay.
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Pinot Noir Petit Bourgeois Rosé of Winery Henri Bourgeois in the region of Val de Loire often reveals types of flavors of cherry, citrus or peach and sometimes also flavors of minerality, red fruit or strawberries.
Food and wine pairings with Pinot Noir Petit Bourgeois Rosé
Pairings that work perfectly with Pinot Noir Petit Bourgeois Rosé
Original food and wine pairings with Pinot Noir Petit Bourgeois Rosé
The Pinot Noir Petit Bourgeois Rosé of Winery Henri Bourgeois matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal fillet stroganoff, peasant minestrone or pheasant with mushrooms and tomatoes.
Details and technical informations about Winery Henri Bourgeois's Pinot Noir Petit Bourgeois Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pinot Noir Petit Bourgeois Rosé from Winery Henri Bourgeois are 2018, 2019, 2017, 2014 and 2016.
Informations about the Winery Henri Bourgeois
The Winery Henri Bourgeois is one of of the world's great estates. It offers 75 wines for sale in the of Val de Loire to come and discover on site or to buy online.
The wine region of Val de Loire
Val de Loire is a regional PGI title, covering wines produced in an area that roughly corresponds to the Val de Loire wine region in northern France. The PGI catchment area covers 14 departments and is one of the largest in France in terms of area. The Terroir is extremely varied throughout the Loire Valley region. Wines produced under the PGI title have as much style as the AOC appellations of the Loire.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.














