
Winery Henri BourgeoisCoteaux Du Giennois Terre De Fumée
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Coteaux Du Giennois Terre De Fumée from the Winery Henri Bourgeois
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Coteaux Du Giennois Terre De Fumée of Winery Henri Bourgeois in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Coteaux Du Giennois Terre De Fumée of Winery Henri Bourgeois in the region of Loire Valley often reveals types of flavors of citrus, smoke or minerality and sometimes also flavors of grass, non oak or earth.
Food and wine pairings with Coteaux Du Giennois Terre De Fumée
Pairings that work perfectly with Coteaux Du Giennois Terre De Fumée
Original food and wine pairings with Coteaux Du Giennois Terre De Fumée
The Coteaux Du Giennois Terre De Fumée of Winery Henri Bourgeois matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of home-made coq au vin, carne de porco alentejana (sliced pork with vongoles) recipe... or fideuà (spain).
Details and technical informations about Winery Henri Bourgeois's Coteaux Du Giennois Terre De Fumée.
Discover the grape variety: Grignolino
Light, elegant reds with a clear ruby robe (often compared to Pinot Noir), fine but firm tannins and lively acidity, with aromas of red cherry, raspberry, rose, spice, white pepper and herbal notes. Airy palate, slightly bitter finish. Star of Grignolino d'Asti DOC and Grignolino del Monferrato Casalese DOC in the Piedmontese hills. This autochthonous Piedmontese variety takes its name from grignole (the many pips it contains).
Last vintages of this wine
The best vintages of Coteaux Du Giennois Terre De Fumée from Winery Henri Bourgeois are 2012, 2017, 2015, 2014 and 2013.
Informations about the Winery Henri Bourgeois
The Winery Henri Bourgeois is one of of the world's great estates. It offers 75 wines for sale in the of Coteaux du Giennois to come and discover on site or to buy online.
The wine region of Coteaux du Giennois
Central Loire AOC from Gien to Cosne-sur-Loire, clay-limestone and siliceous slopes on right bank, semi-continental climate. Sauvignon Blanc signature white king: bright and taut with citrus, grapefruit, green apple, boxwood, white flowers and mineral touch — fresh and precise, close to neighbouring Sancerre. Reds and rosés in mandatory Gamay-Pinot Noir blend: easy-drinking and fruity (cherry, raspberry, strawberry), fine tannins. Viticulture attested from the 6th century.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.














