Winery Heidee - Sparkling Blanc Blend Extra Brut

Winery HeideeSparkling Blanc Blend Extra Brut

The Sparkling Blanc Blend Extra Brut of Winery Heidee is a sparkling wine from the region of Yamanashi-ken.
This wine is a blend of 2 varietals which are the Albarino and the Chardonnay.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Sparkling Blanc Blend Extra Brut

Pairings that work perfectly with Sparkling Blanc Blend Extra Brut

Original food and wine pairings with Sparkling Blanc Blend Extra Brut

The Sparkling Blanc Blend Extra Brut of Winery Heidee matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of blue cord, sea bream fillets with capers or shrimp in coconut milk.

Details and technical informations about Winery Heidee's Sparkling Blanc Blend Extra Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Albarino

It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery Heidee

The winery offers 19 different wines.
Its wines get an average rating of 3.3.
It is in the top 3 of the best estates in the region
It is located in Yamanashi-ken

The Winery Heidee is one of of the world's greatest estates. It offers 12 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

Top wine Yamanashi-ken
In the top 1500 of of Japan wines
In the top 850 of of Yamanashi-ken wines
In the top 65000 of sparkling wines
In the top 800000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

The word of the wine: Assemblage (Champagne)

In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.

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