The Winery Hegg & Fils of Epesses of Vaud

Winery Hegg & Fils - Calamin Grand Cru
The winery offers 6 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 9 of the estates of Vaud.
It is located in Epesses in the region of Vaud

The Winery Hegg & Fils is one of the largest wineries in the world. It offers 6 wines for sale in of Epesses to come and discover on site or to buy online.

Top Winery Hegg & Fils wines

Looking for the best Winery Hegg & Fils wines in Epesses among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Hegg & Fils wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Hegg & Fils wines with technical and enological descriptions.

The top white wines of Winery Hegg & Fils

Food and wine pairings with a white wine of Winery Hegg & Fils

How Winery Hegg & Fils wines pair with each other generally quite well with dishes of poultry, lean fish or mild and soft cheese such as recipes of chicken el diablo, mixed paella valenciana or roast pork orloff.

Organoleptic analysis of white wines of Winery Hegg & Fils

In the mouth the white wine of Winery Hegg & Fils. is a with a nice freshness.

The best vintages in the white wines of Winery Hegg & Fils

  • 2017With an average score of 4.00/5
  • 2015With an average score of 3.74/5
  • 2016With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Hegg & Fils.

  • Chasselas

Discovering the wine region of Epesses

The wine region of Epesses is located in the region of Lavaux of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Domaine Blaise Duboux produce mainly wines white, red and pink. The most planted grape varieties in the region of Epesses are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Epesses often reveals types of flavors of citrus, stone or cheese and sometimes also flavors of honey, earth or microbio.

In the mouth of Epesses is a with a nice freshness. We currently count 58 estates and châteaux in the of Epesses, producing 144 different wines in conventional, organic and biodynamic agriculture. The wines of Epesses go well with generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian.

The top red wines of Winery Hegg & Fils

Food and wine pairings with a red wine of Winery Hegg & Fils

How Winery Hegg & Fils wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of korean bibimbap, braised veal heart with carrots or rabbit fillet with mustard.

Organoleptic analysis of red wines of Winery Hegg & Fils

In the mouth the red wine of Winery Hegg & Fils. is a with a nice freshness.

The grape varieties most used in the red wines of Winery Hegg & Fils.

  • Pinot Noir
  • Merlot

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery Hegg & Fils

Planning a wine route in the of Epesses? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Hegg & Fils.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Hegg & Fils and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

What are the "Climats de Bourgogne" ?

Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...

Distilled: Biodynamic whisky takes centre stage

First past the post in a race for the world’s first biodynamic whisky release was Waterford Distillery’s Luna 1.1, made with biodynamic barley from three Irish farms. Matured in used and new American oak, French oak and vin doux naturel casks, the single malt joins Waterford’s Arcadian Series heritage range. Released towards the end of 2021 and priced at £89.95 per 70cl at Master of Malt and The Whisky Exchange, Waterford Luna 1.1 (Alc 50%) is fruity with mellow cereal and rye notes. The smooth ...

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).