Château Haut GleonPetit Gleon Rouge
Red wine
This wine is a blend of 2 varietals which are the Malbec and the Pinot noir.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Petit Gleon Rouge from the Château Haut Gleon
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Petit Gleon Rouge of Château Haut Gleon in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Petit Gleon Rouge
Pairings that work perfectly with Petit Gleon Rouge
Original food and wine pairings with Petit Gleon Rouge
The Petit Gleon Rouge of Château Haut Gleon matches generally quite well with dishes of beef, pasta or veal such as recipes of stuffed zucchini, lasagna with pointed cabbage or veal curry.
Details and technical informations about Château Haut Gleon's Petit Gleon Rouge.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Informations about the Château Haut Gleon
The Château Haut Gleon is one of of the world's great estates. It offers 19 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Gluing
Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.
