Château Haut Blanville - Bergerie de Bedel Carignani

Château Haut BlanvilleBergerie de Bedel Carignani

The Bergerie de Bedel Carignani of Château Haut Blanville is a red wine from the region of Languedoc of Languedoc-Roussillon.
This wine generally goes well with beef, veal or pasta.

Food and wine pairings with Bergerie de Bedel Carignani

Pairings that work perfectly with Bergerie de Bedel Carignani

Original food and wine pairings with Bergerie de Bedel Carignani

The Bergerie de Bedel Carignani of Château Haut Blanville matches generally quite well with dishes such as recipes .

Details and technical informations about Château Haut Blanville's Bergerie de Bedel Carignani.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Grk blanc

Endemic variety of central and southern Dalmatia, very well known on the island of Korcula, completely unknown in other wine-producing countries.

Informations about the Château Haut Blanville

The winery offers 0 different wines.
It is in the top 100 of the best estates in the region
It is located in Languedoc in the region of Languedoc-Roussillon
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The Château Haut Blanville is one of of the world's great estates. It offers 60 wines for sale in the of Languedoc to come and discover on site or to buy online.

Top wine Languedoc-Roussillon

The wine region of Languedoc

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: Vegetative cycle

All the different phases of the vine's development: winter rest period, budburst, inflorescence, flowering, fruit set, veraison, ripening.

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