Winery HauerOh Riesling Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Oh Riesling Trocken of the Winery Hauer is in the top 40 of wines of Bad Dürkheim.
Taste structure of the Oh Riesling Trocken from the Winery Hauer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oh Riesling Trocken of Winery Hauer in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Oh Riesling Trocken
Pairings that work perfectly with Oh Riesling Trocken
Original food and wine pairings with Oh Riesling Trocken
The Oh Riesling Trocken of Winery Hauer matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of cassoulet of yesteryear, scallops in coral sauce or penne à la toscane.
Details and technical informations about Winery Hauer's Oh Riesling Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery Hauer
The Winery Hauer is one of of the world's great estates. It offers 17 wines for sale in the of Bad Dürkheim to come and discover on site or to buy online.
The wine region of Bad Dürkheim
Historic commune of the Mittelhaardt in the German Pfalz, home to prestigious Lagen including the Michelsberg (VDP Grosse Lage, calcareous marls) and the Spielberg (VDP Erste Lage, red sandstone). Riesling is the signature white: taut and mineral with white peach, red apple, blackcurrant, ripe citrus and a tropical hint, chiselled length — Michelsberg broad and fruity, Spielberg muscular and structured. Fine Spätburgunder and creamy Weißburgunder.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.
