Winery HatcherShake Ridge Ranch Reserve Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Shake Ridge Ranch Reserve Red from the Winery Hatcher
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shake Ridge Ranch Reserve Red of Winery Hatcher in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Shake Ridge Ranch Reserve Red of Winery Hatcher in the region of California often reveals types of flavors of spices, black fruit.
Food and wine pairings with Shake Ridge Ranch Reserve Red
Pairings that work perfectly with Shake Ridge Ranch Reserve Red
Original food and wine pairings with Shake Ridge Ranch Reserve Red
The Shake Ridge Ranch Reserve Red of Winery Hatcher matches generally quite well with dishes of beef, lamb or veal such as recipes of cicadas at the chib, couscous merguez or moroccan veal tagine from hanane.
Details and technical informations about Winery Hatcher's Shake Ridge Ranch Reserve Red.
Discover the grape variety: Rkatziteli
Originally from Georgia, it is the main grape variety in the production of white wines, particularly in eastern Georgia. It is also found in Canada, China, the United States, New Zealand, Australia and a large number of Eastern European countries. In France, it is practically unknown, which seems surprising given its qualities.
Last vintages of this wine
The best vintages of Shake Ridge Ranch Reserve Red from Winery Hatcher are 0
Informations about the Winery Hatcher
The Winery Hatcher is one of of the world's great estates. It offers 35 wines for sale in the of Amador County to come and discover on site or to buy online.
The wine region of Amador County
The wine region of Amador County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Portalupi or the Domaine Favia produce mainly wines red, natural sweet and white. The most planted grape varieties in the region of Amador County are Zinfandel, Mourvèdre and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Amador County often reveals types of flavors of cherry, vegetal or cinnamon and sometimes also flavors of cheese, fig or stone fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Rough
A very astringent and somewhat coarse tannic wine.
