Winery HartmannSalvia Blauburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Salvia Blauburgunder from the Winery Hartmann
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Salvia Blauburgunder of Winery Hartmann in the region of Aargau is a with a nice freshness.
Food and wine pairings with Salvia Blauburgunder
Pairings that work perfectly with Salvia Blauburgunder
Original food and wine pairings with Salvia Blauburgunder
The Salvia Blauburgunder of Winery Hartmann matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef strogonoff, pork cheeks with cider and honey or duck with vanilla (reunion island).
Details and technical informations about Winery Hartmann's Salvia Blauburgunder.
Discover the grape variety: Fuëlla nera
Fuella nera noir is a grape variety that originated in France (Provence). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The Fuella nera noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Salvia Blauburgunder from Winery Hartmann are 0
Informations about the Winery Hartmann
The Winery Hartmann is one of of the world's great estates. It offers 20 wines for sale in the of Aargau to come and discover on site or to buy online.
The wine region of Aargau
Aargau is a canton and wine appellation in the Center of Northern Switzerland, located immediately west of Zurich and Southeast of Basel. Its northern border traces the Rhine river, which separates it from the southern German region of Baden; this close connection is evident in the Germanic style of many Aargau wines. To confuse matters slightly, the canton's main concentration of Vineyards centers around a town named Baden at its eastern edge. Aargau produces mostly red wines, in keeping with the trends of other cantons in the German-speaking north of Switzerland.
The word of the wine: Shiraz
See syrah.
