Winery Hansruedi AdankFläscher Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Fläscher Sauvignon Blanc of the Winery Hansruedi Adank is in the top 50 of wines of Graubünden.
Wine flavors and olphactive analysis
On the nose the Fläscher Sauvignon Blanc of Winery Hansruedi Adank in the region of Graubünden often reveals types of flavors of vegetal, citrus fruit.
Food and wine pairings with Fläscher Sauvignon Blanc
Pairings that work perfectly with Fläscher Sauvignon Blanc
Original food and wine pairings with Fläscher Sauvignon Blanc
The Fläscher Sauvignon Blanc of Winery Hansruedi Adank matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of avocado and marinated tuna poke bowl, armorican-style squid or magic cake cheese quiche.
Details and technical informations about Winery Hansruedi Adank's Fläscher Sauvignon Blanc.
Discover the grape variety: Cococciola
Crisp, aromatic dry whites with a pale golden colour, a lean palate and fresh acidity showing citrus (lemon, grapefruit), white flowers, white-fleshed fruits and Adriatic mineral notes. Also made as fresh sparkling wines (spumante). Enjoying a quality revival among Abruzzese producers who vinify it as a single variety around Chieti.
Last vintages of this wine
The best vintages of Fläscher Sauvignon Blanc from Winery Hansruedi Adank are 2019, 2018, 2016, 2013 and 2012.
Informations about the Winery Hansruedi Adank
The Winery Hansruedi Adank is one of of the world's greatest estates. It offers 16 wines for sale in the of Graubünden to come and discover on site or to buy online.
The wine region of Graubünden
Wine canton of eastern German-speaking Switzerland (Grisons), 423 ha at the heart of the Bündner Herrschaft (Fläsch, Maienfeld, Malans, Jenins). Signature Pinot Noir (Blauburgunder, >70%): reds among the noblest in Switzerland, fine and silky with notes of cherry, raspberry, undergrowth, sweet spices and a limestone mineral touch, delicate tannins - compared to the great Burgundies. Schistous limestone soils, a climate tempered by the foehn (warmest area of German-speaking Switzerland).
The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.
