Winery Hansruedi AdankFläscher Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Fläscher Chardonnay of the Winery Hansruedi Adank is in the top 70 of wines of Graubünden.
Taste structure of the Fläscher Chardonnay from the Winery Hansruedi Adank
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fläscher Chardonnay of Winery Hansruedi Adank in the region of Graubünden is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fläscher Chardonnay of Winery Hansruedi Adank in the region of Graubünden often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Fläscher Chardonnay
Pairings that work perfectly with Fläscher Chardonnay
Original food and wine pairings with Fläscher Chardonnay
The Fläscher Chardonnay of Winery Hansruedi Adank matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of beef carrots, codfish aioli or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Hansruedi Adank's Fläscher Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Fläscher Chardonnay from Winery Hansruedi Adank are 2017, 2012, 2018, 2016 and 0.
Informations about the Winery Hansruedi Adank
The Winery Hansruedi Adank is one of of the world's greatest estates. It offers 16 wines for sale in the of Graubünden to come and discover on site or to buy online.
The wine region of Graubünden
Wine canton of eastern German-speaking Switzerland (Grisons), 423 ha at the heart of the Bündner Herrschaft (Fläsch, Maienfeld, Malans, Jenins). Signature Pinot Noir (Blauburgunder, >70%): reds among the noblest in Switzerland, fine and silky with notes of cherry, raspberry, undergrowth, sweet spices and a limestone mineral touch, delicate tannins - compared to the great Burgundies. Schistous limestone soils, a climate tempered by the foehn (warmest area of German-speaking Switzerland).
The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
