Winery Hans WinterGrauburgunder Heidelbeger Burg Trocken
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauburgunder Heidelbeger Burg Trocken from the Winery Hans Winter
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Heidelbeger Burg Trocken of Winery Hans Winter in the region of Baden is a .
Food and wine pairings with Grauburgunder Heidelbeger Burg Trocken
Pairings that work perfectly with Grauburgunder Heidelbeger Burg Trocken
Original food and wine pairings with Grauburgunder Heidelbeger Burg Trocken
The Grauburgunder Heidelbeger Burg Trocken of Winery Hans Winter matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of country cabbage, pasta with shrimp or hake with small shrimps for cookeo.
Details and technical informations about Winery Hans Winter's Grauburgunder Heidelbeger Burg Trocken.
Discover the grape variety: Roussette d'Ayze
Roussette d'Ayze is one of the secondary grape varieties used in the production of Ayze wines. It is grown only in the Arve Valley, in the communes of Marignier, Ayze and Bonneville, covering a total area of approximately 22 hectares. If its grapes are white at the beginning, they gradually turn golden, until they are ripe. Despite the juicy pulp of the Ayze roussette, it is not sufficiently aromatic and the wine it produces is of average quality, which is why it is considered more effective in the production of sparkling wines. The cultivation is fruitful and somewhat rapid, provided of course that this variety is not exposed to grey rot or mildew.
Informations about the Winery Hans Winter
The Winery Hans Winter is one of of the world's greatest estates. It offers 18 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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