Winery Halls GapFallen Giants Vineyard Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Fallen Giants Vineyard Cabernet Sauvignon from the Winery Halls Gap
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fallen Giants Vineyard Cabernet Sauvignon of Winery Halls Gap in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Fallen Giants Vineyard Cabernet Sauvignon
Pairings that work perfectly with Fallen Giants Vineyard Cabernet Sauvignon
Original food and wine pairings with Fallen Giants Vineyard Cabernet Sauvignon
The Fallen Giants Vineyard Cabernet Sauvignon of Winery Halls Gap matches generally quite well with dishes of beef, lamb or poultry such as recipes of wild boar stew in burgundy style, lebanese lamb meatball or simple endive gratin with gruyere cheese.
Details and technical informations about Winery Halls Gap's Fallen Giants Vineyard Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Halls Gap
The Winery Halls Gap is one of of the world's greatest estates. It offers 9 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Biodynamic (agriculture)
Organic agriculture is part of a vision of the world linking the plant and all living beings to the cosmos and basing work in the vineyard and the cellar on the cycles of the moon.
