
Winery Halls GapFallen Giants Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Fallen Giants Cabernet Sauvignon from the Winery Halls Gap
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fallen Giants Cabernet Sauvignon of Winery Halls Gap in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Fallen Giants Cabernet Sauvignon of Winery Halls Gap in the region of Victoria often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Fallen Giants Cabernet Sauvignon
Pairings that work perfectly with Fallen Giants Cabernet Sauvignon
Original food and wine pairings with Fallen Giants Cabernet Sauvignon
The Fallen Giants Cabernet Sauvignon of Winery Halls Gap matches generally quite well with dishes of beef, lamb or poultry such as recipes of tournedos rossini with port sauce, lamb tagine with prunes or chicken massala.
Details and technical informations about Winery Halls Gap's Fallen Giants Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Fallen Giants Cabernet Sauvignon from Winery Halls Gap are 2016, 0, 2017
Informations about the Winery Halls Gap
The Winery Halls Gap is one of of the world's greatest estates. It offers 9 wines for sale in the of Grampians to come and discover on site or to buy online.
The wine region of Grampians
The wine region of Grampians is located in the region of Western Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Mount Langi Ghiran or the Domaine Halls Gap produce mainly wines red, white and pink. The most planted grape varieties in the region of Grampians are Riesling, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Grampians often reveals types of flavors of cherry, mushroom or dark fruit and sometimes also flavors of non oak, earth or microbio.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Chai
Place where the wine-making process takes place.














