Winery Halfpenny GreenPenny Red
Red wine
This wine is a blend of 3 varietals which are the Pinot noir, the Regent and the Rondo.
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Penny Red
Pairings that work perfectly with Penny Red
Original food and wine pairings with Penny Red
The Penny Red of Winery Halfpenny Green matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of milanese osso buco, quiche with mixed vegetables or mymy's golden apples (squash).
Details and technical informations about Winery Halfpenny Green's Penny Red.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Penny Red from Winery Halfpenny Green are 2017, 0
Informations about the Winery Halfpenny Green
The Winery Halfpenny Green is one of of the world's greatest estates. It offers 20 wines for sale in the of England to come and discover on site or to buy online.
The wine region of England
Quality renaissance of English wine, signature in traditional-method sparklers. On chalk soils identical to Champagne's (South-East), fine, taut bubbles with signature notes of green apple, lemon, white flowers, brioche and chalk, the vivid acidity of a cool climate. Based on Chardonnay, Pinot Noir and Meunier. Still wines a minority: aromatic Bacchus (elderflower, cut grass — the English identity), fresh Pinot Noir.
The word of the wine: Friand
A light, easy-drinking wine with an immediate and fresh fruitiness.
