
Winery TescoArgentina Torrontes
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.

Taste structure of the Argentina Torrontes from the Winery Tesco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Argentina Torrontes of Winery Tesco in the region of Mendoza is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Argentina Torrontes of Winery Tesco in the region of Mendoza often reveals types of flavors of tropical, citrus or apples and sometimes also flavors of peach, violet or lychee.
Food and wine pairings with Argentina Torrontes
Pairings that work perfectly with Argentina Torrontes
Original food and wine pairings with Argentina Torrontes
The Argentina Torrontes of Winery Tesco matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of risotto milanese, quiche with bacon and gruyère cheese or sardinade.
Details and technical informations about Winery Tesco's Argentina Torrontes.
Discover the grape variety: Prc
Simple, fresh dry whites with a pale golden colour, a supple palate and preserved acidity showing understated aromas of citrus, white flowers and herbaceous Dalmatian notes. An airy, rustic profile for early drinking. Preserved for its heritage value, it reflects the rich varietal diversity of the Croatian coast among the studied Dalmatian autochthonous varieties.
Last vintages of this wine
The best vintages of Argentina Torrontes from Winery Tesco are 2014, 2016, 2015
Informations about the Winery Tesco
The Winery Tesco is one of wineries to follow in Mendoza.. It offers 392 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).














