
Winery Hager MatthiasGrüner Veltliner Urgestein
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Grüner Veltliner Urgestein of the Winery Hager Matthias is in the top 30 of wines of Kamptal.
Taste structure of the Grüner Veltliner Urgestein from the Winery Hager Matthias
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Urgestein of Winery Hager Matthias in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grüner Veltliner Urgestein of Winery Hager Matthias in the region of Weinland often reveals types of flavors of grapefruit, non oak or earth and sometimes also flavors of microbio, vegetal or oak.
Food and wine pairings with Grüner Veltliner Urgestein
Pairings that work perfectly with Grüner Veltliner Urgestein
Original food and wine pairings with Grüner Veltliner Urgestein
The Grüner Veltliner Urgestein of Winery Hager Matthias matches generally quite well with dishes of pork, vegetarian or lean fish such as recipes of steamed pork chops, quiche with leeks and fresh salmon from flo or ceviche of cod (mexico).
Details and technical informations about Winery Hager Matthias's Grüner Veltliner Urgestein.
Discover the grape variety: Grüner Veltliner
Last vintages of this wine
The best vintages of Grüner Veltliner Urgestein from Winery Hager Matthias are 2019, 2018, 2016, 2013 and 0.
Informations about the Winery Hager Matthias
The Winery Hager Matthias is one of of the world's greatest estates. It offers 31 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Demi-sec
Champagne with between 33 and 50 grams of sugar (see dosage liqueur).














