
Winery Hager MatthiasGrüner Veltliner Mollandser Berg
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Grüner Veltliner Mollandser Berg of the Winery Hager Matthias is in the top 20 of wines of Kamptal.
Taste structure of the Grüner Veltliner Mollandser Berg from the Winery Hager Matthias
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Mollandser Berg of Winery Hager Matthias in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grüner Veltliner Mollandser Berg of Winery Hager Matthias in the region of Weinland often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Grüner Veltliner Mollandser Berg
Pairings that work perfectly with Grüner Veltliner Mollandser Berg
Original food and wine pairings with Grüner Veltliner Mollandser Berg
The Grüner Veltliner Mollandser Berg of Winery Hager Matthias matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of cassoulet, ham and comté quiche or chicken in sauce.
Details and technical informations about Winery Hager Matthias's Grüner Veltliner Mollandser Berg.
Discover the grape variety: Ora
A variety resulting from a cross between (Cinsaut x Csaba pearl) by the cardinal. In 1989, it was registered in the Official Catalogue of Varieties list A1.
Last vintages of this wine
The best vintages of Grüner Veltliner Mollandser Berg from Winery Hager Matthias are 2018, 2017, 2014, 2019 and 2015.
Informations about the Winery Hager Matthias
The Winery Hager Matthias is one of of the world's greatest estates. It offers 31 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.














