
Winery Hacienda SolanoSelección de Viñas Viejas
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Selección de Viñas Viejas from the Winery Hacienda Solano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selección de Viñas Viejas of Winery Hacienda Solano in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Selección de Viñas Viejas
Pairings that work perfectly with Selección de Viñas Viejas
Original food and wine pairings with Selección de Viñas Viejas
The Selección de Viñas Viejas of Winery Hacienda Solano matches generally quite well with dishes of beef, lamb or veal such as recipes of beef marengo "my mom" style, lamb tagine with prunes or roast veal orloff.
Details and technical informations about Winery Hacienda Solano's Selección de Viñas Viejas.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Selección de Viñas Viejas from Winery Hacienda Solano are 2011, 2013, 2016, 0 and 2018.
Informations about the Winery Hacienda Solano
The Winery Hacienda Solano is one of of the world's greatest estates. It offers 6 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.














