Winery Hacienda SolanoPeña Lobera
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Peña Lobera from the Winery Hacienda Solano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Peña Lobera of Winery Hacienda Solano in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Peña Lobera of Winery Hacienda Solano in the region of Castille-et-Léon often reveals types of flavors of black fruit.
Food and wine pairings with Peña Lobera
Pairings that work perfectly with Peña Lobera
Original food and wine pairings with Peña Lobera
The Peña Lobera of Winery Hacienda Solano matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of thai beef skewers, lamb keftas or rabbit stew the old fashioned way.
Details and technical informations about Winery Hacienda Solano's Peña Lobera.
Discover the grape variety: Khendorni
Most certainly of Armenian origin. It should be noted, however, that in Azerbaijan a grape variety called Khindogny is cultivated, with a synonym, Khendorni, which resembles it like two drops of water. In France, Khendorni is virtually unknown.
Last vintages of this wine
The best vintages of Peña Lobera from Winery Hacienda Solano are 2016, 2013, 0, 2015 and 2014.
Informations about the Winery Hacienda Solano
The Winery Hacienda Solano is one of of the world's greatest estates. It offers 6 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.
The wine region of Ribera del Duero
The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.
