Winery Hacienda del ReyReserva Cabernet Sauvignon - Sangiovese
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Sangiovese.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Reserva Cabernet Sauvignon - Sangiovese
Pairings that work perfectly with Reserva Cabernet Sauvignon - Sangiovese
Original food and wine pairings with Reserva Cabernet Sauvignon - Sangiovese
The Reserva Cabernet Sauvignon - Sangiovese of Winery Hacienda del Rey matches generally quite well with dishes of beef, lamb or veal such as recipes of borscht (russia), oriental stew with couscous or vitello tonnato.
Details and technical informations about Winery Hacienda del Rey's Reserva Cabernet Sauvignon - Sangiovese.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reserva Cabernet Sauvignon - Sangiovese from Winery Hacienda del Rey are 2015
Informations about the Winery Hacienda del Rey
The Winery Hacienda del Rey is one of of the world's greatest estates. It offers 4 wines for sale in the of Maipo Valley to come and discover on site or to buy online.
The wine region of Maipo Valley
Maipo Valley is one of Chile's most important wine-producing regions. Located just South of the capital, Central-valley/maipo-valley/santiago">Santiago, Maipo Valley is home to some of the country's most prestigious wines. It is often described as the 'Bordeaux of South America', and Rich, fruit-driven Cabernet Sauvignon is undoubtedly its most celebrated wine style. Maipo is at the very Northern end of Chile's extensive Central Valley, running from just north of the Rapel Valley up to where the countryside begins to give way to houses and roads in the southern suburbs of Santiago.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
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The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.