The Winery Guatambu in Campanha in Rio Grande do Sul

The winery offers 25 different wines
Its wines get an average rating of 3.7.
It is ranked in the top 3 of the estates of Rio Grande do Sul.
It is located in Campanha in the region %region% of Rio Grande do Sul

The Winery Guatambu is one of the largest wineries in the world. It offers 25 wines for sale in of Campanha to come and discover on site or to buy online.

Top Winery Guatambu wines

Looking for the best Winery Guatambu wines in Campanha among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Guatambu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Guatambu wines with technical and enological descriptions.

The top red wines of Winery Guatambu

Food and wine pairings with a red wine of Winery Guatambu

How Winery Guatambu wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of beef stew with white wine, shoulder of lamb on a bed of potatoes or tartiflette (from a real savoyard).

Organoleptic analysis of red wines of Winery Guatambu

On the nose the red wine of Winery Guatambu. often reveals types of flavors of cherry, strawberries or plum and sometimes also flavors of cassis, non oak or microbio. In the mouth the red wine of Winery Guatambu. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Guatambu

  • 2016 With an average score of 3.85/5
  • 2020 With an average score of 3.79/5
  • 2018 With an average score of 3.76/5
  • 2017 With an average score of 3.73/5
  • 2019 With an average score of 3.69/5
  • 2015 With an average score of 3.68/5

The grape varieties most used in the red wines of Winery Guatambu.

  • Tannat
  • Cabernet Sauvignon
  • Tempranillo
  • Merlot
  • Pinot Noir

Discovering the wine region of Rio Grande do Sul

The top sparkling wines of Winery Guatambu

Food and wine pairings with a sparkling wine of Winery Guatambu

How Winery Guatambu wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of butternut and goat cheese gratin, barbecued salmon with spices or creamy tomato squid.

Organoleptic analysis of sparkling wines of Winery Guatambu

On the nose the sparkling wine of Winery Guatambu. often reveals types of flavors of microbio, tree fruit. In the mouth the sparkling wine of Winery Guatambu. is a powerful with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Guatambu

  • 2016 With an average score of 3.86/5
  • 2018 With an average score of 3.77/5
  • 2017 With an average score of 3.75/5
  • 2015 With an average score of 3.73/5
  • 2019 With an average score of 3.67/5
  • 2014 With an average score of 3.56/5

The grape varieties most used in the sparkling wines of Winery Guatambu.

  • Chardonnay
  • Pinot Noir
  • Gewürztraminer
  • Viognier
  • Merlot
  • Sauvignon Blanc

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

The top white wines of Winery Guatambu

Food and wine pairings with a white wine of Winery Guatambu

How Winery Guatambu wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of very simple spaghetti carbonara, risotto with fresh salmon and spinach funambuline style or creamy risotto with scallops.

Organoleptic analysis of white wines of Winery Guatambu

On the nose the white wine of Winery Guatambu. often reveals types of flavors of microbio, oak. In the mouth the white wine of Winery Guatambu. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Guatambu

  • 2018 With an average score of 3.72/5
  • 2020 With an average score of 3.72/5
  • 2019 With an average score of 3.70/5
  • 2016 With an average score of 3.67/5
  • 2017 With an average score of 3.67/5
  • 2011 With an average score of 3.42/5

The grape varieties most used in the white wines of Winery Guatambu.

  • Gewürztraminer
  • Sauvignon Blanc
  • Chardonnay

The word of the wine: PDO

Protected Designation of Origin - equivalent to the term "controlled designation of origin" in European regulations.

The top sweet wines of Winery Guatambu

Food and wine pairings with a sweet wine of Winery Guatambu

How Winery Guatambu wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), tajine with 2 meats and preserved lemons or beef fajitas.

The best vintages in the sweet wines of Winery Guatambu

  • 2015 With an average score of 3.80/5

The grape varieties most used in the sweet wines of Winery Guatambu.

  • Cabernet Sauvignon

Discover the grape variety: Tannat

Tannat is a red grape variety from Béarn which belongs to the cotoïdes family. Present in several vineyards of France, it occupies nearly 3,000 ha. Its leaves are reddish with tan patches. Its bunches are either of normal size or larger. Its berries have a thin skin and are rounded. Its foliage has a swarthy appearance. This variety must be pruned long because it is vigorous. It likes sandy and gravelly soils. Tannat is often exposed to leafhoppers and mites. It is also somewhat susceptible to grey rot. It has 11 approved clones, including 474, 717 and 794. Once mature, this variety produces acidic, fruity, tannic, acidic and full-bodied wines. Various aromas emerge, notably tobacco, cinnamon and exotic wood. Tannat is rarely used alone. It is combined with iron-servadou to obtain a fruitier taste or with cabernet sauvignon to be more rounded.

The top pink wines of Winery Guatambu

Food and wine pairings with a pink wine of Winery Guatambu

How Winery Guatambu wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of american style beef marinade, oriental lamb skewers or peasant minestrone.

The best vintages in the pink wines of Winery Guatambu

  • 2018 With an average score of 3.90/5
  • 2015 With an average score of 3.80/5
  • 2011 With an average score of 3.80/5
  • 2020 With an average score of 3.60/5
  • 2019 With an average score of 3.60/5
  • 2017 With an average score of 3.50/5

The grape varieties most used in the pink wines of Winery Guatambu.

  • Cabernet Sauvignon
  • Tempranillo

The word of the wine: Caudalie

Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).

Discover other wineries and winemakers neighboring the Winery Guatambu

Planning a wine route in the of Campanha? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Guatambu.

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.