Winery GuardianMisdemeanor
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Misdemeanor from the Winery Guardian
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Misdemeanor of Winery Guardian in the region of Washington is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Misdemeanor
Pairings that work perfectly with Misdemeanor
Original food and wine pairings with Misdemeanor
The Misdemeanor of Winery Guardian matches generally quite well with dishes of beef, pasta or veal such as recipes of sweet and sour turkish dumpling soup (eksili köfte), pasta with chicken, peppers and mushrooms or curried veal roulades.
Details and technical informations about Winery Guardian's Misdemeanor.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Guardian
The Winery Guardian is one of of the world's great estates. It offers 20 wines for sale in the of Columbia Valley to come and discover on site or to buy online.
The wine region of Columbia Valley
The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
News related to this wine
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The word of the wine: Tank
Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.
