Winery Grape RepublicNanyo Pop
Sparkling wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Nanyo Pop
Pairings that work perfectly with Nanyo Pop
Original food and wine pairings with Nanyo Pop
The Nanyo Pop of Winery Grape Republic matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken colombo (west indies) or chocolate fondant.
Details and technical informations about Winery Grape Republic's Nanyo Pop.
Discover the grape variety: Aromella
Interspecific crossing between traminette and 34 Ravat obtained in 1976 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It must be noted that this variety can only be found in a few American wine regions, which means that its multiplication is very limited. In France, it is almost unknown.
Last vintages of this wine
The best vintages of Nanyo Pop from Winery Grape Republic are 0
Informations about the Winery Grape Republic
The Winery Grape Republic is one of of the world's great estates. It offers 28 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.
The wine region of Yamanashi-ken
Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
