Winery GrantschenGrantschener Salzberg Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Grantschener Salzberg Riesling Trocken from the Winery Grantschen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grantschener Salzberg Riesling Trocken of Winery Grantschen in the region of Württemberg is a with a nice freshness.
Food and wine pairings with Grantschener Salzberg Riesling Trocken
Pairings that work perfectly with Grantschener Salzberg Riesling Trocken
Original food and wine pairings with Grantschener Salzberg Riesling Trocken
The Grantschener Salzberg Riesling Trocken of Winery Grantschen matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of beef bourguignon with cookéo, cuttlefish armorican style (morgate) or salmon steak on a bed of leeks.
Details and technical informations about Winery Grantschen's Grantschener Salzberg Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Grantschen
The Winery Grantschen is one of of the world's great estates. It offers 43 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
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The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.