The Winery Grantschen of Württemberg

Winery Grantschen
The winery offers 49 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 1083 of the estates of Württemberg.
It is located in Württemberg

The Winery Grantschen is one of the best wineries to follow in Württemberg.. It offers 49 wines for sale in of Württemberg to come and discover on site or to buy online.

Top Winery Grantschen wines

Looking for the best Winery Grantschen wines in Württemberg among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Grantschen wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Grantschen wines with technical and enological descriptions.

The top white wines of Winery Grantschen

Food and wine pairings with a white wine of Winery Grantschen

How Winery Grantschen wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of gloom and doom, quick salmon and zucchini lasagna or light tuna-tomato quiche (without cream).

Organoleptic analysis of white wines of Winery Grantschen

In the mouth the white wine of Winery Grantschen. is a with a nice freshness.

The best vintages in the white wines of Winery Grantschen

  • 0With an average score of 3.53/5
  • 2017With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Grantschen.

  • Riesling
  • Weissburgunder
  • Lemberger
  • Samtrot
  • Chardonnay
  • Kerner

Discovering the wine region of Württemberg

Rare predominantly red region in Germany (nearly 70%). Supple, fruity everyday reds: light, crisp Trollinger (Schiava) with red fruits, more structured, spicy, deep Lemberger (Blaufränkisch), generous Schwarzriesling (Pinot Meunier). Riesling king of whites (>2,000 ha), lively and mineral, citrus and green apple. Germany's 4th region (11,500 ha) on the Neckar slopes around Heilbronn and Stuttgart.

Convivial, accessible table wines.

The top red wines of Winery Grantschen

Food and wine pairings with a red wine of Winery Grantschen

How Winery Grantschen wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of savoyard matafans, shoulder of lamb boulangère or duck casserole with turnips.

The best vintages in the red wines of Winery Grantschen

  • 2015With an average score of 3.74/5
  • 0With an average score of 3.48/5

The grape varieties most used in the red wines of Winery Grantschen.

  • Lemberger
  • Trollinger
  • Merlot
  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Cabernet Cubin

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

The top pink wines of Winery Grantschen

Food and wine pairings with a pink wine of Winery Grantschen

How Winery Grantschen wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the pink wines of Winery Grantschen

  • 0With an average score of 3.35/5

The grape varieties most used in the pink wines of Winery Grantschen.

  • Lemberger

The word of the wine: Garrigue

Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.

Discover other wineries and winemakers neighboring the Winery Grantschen

Planning a wine route in the of Württemberg? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Grantschen.

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.