The Winery Grangeneuve of Bordeaux

Winery Grangeneuve
The winery offers 9 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 5533 of the estates of Bordeaux.
It is located in Bordeaux

The Winery Grangeneuve is one of the best wineries to follow in Bordeaux.. It offers 9 wines for sale in of Bordeaux to come and discover on site or to buy online.

Top Winery Grangeneuve wines

Looking for the best Winery Grangeneuve wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Grangeneuve wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Grangeneuve wines with technical and enological descriptions.

The top sweet wines of Winery Grangeneuve

Food and wine pairings with a sweet wine of Winery Grangeneuve

How Winery Grangeneuve wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of pasta with tuna, garlic and lemon cream, blanquette of the sea or zucchini and goat cheese quiche.

The grape varieties most used in the sweet wines of Winery Grangeneuve.

  • Sauvignon Blanc

Discovering the wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The legendary reds are complemented by high-quality white wines made from Semillon and Sauvignon Blanc. These range from dry whites that challenge the best of Burgundy (Pessac-Léognan is particularly renowned) to the Sweet, botrytised nectars of Sauternes. Although Bordeaux is most famous for its wines produced in specific districts or communes, many of its wines fall under other, broader appellations. These include AOC Bordeaux, Bordeaux Supérieur and Crémant de Bordeaux.

The Bordeaux Red appellation represents more than a third of the total production. The official Bordeaux wine region extends 130 kilometres inland from the Atlantic coast. 111,000 hectares of vineyards were registered in 2018, a figure that has remained largely constant over the previous decade. However, the number of winegrowers has consolidated; in 2018 there were around 6,000, compared to 9,000 a decade earlier.

The top pink wines of Winery Grangeneuve

Food and wine pairings with a pink wine of Winery Grangeneuve

How Winery Grangeneuve wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of beef with balsamic sauce, coconut beans or duck and peach brochettes.

The best vintages in the pink wines of Winery Grangeneuve

  • 2017With an average score of 2.80/5

The grape varieties most used in the pink wines of Winery Grangeneuve.

  • Cabernet Franc
  • Merlot

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top red wines of Winery Grangeneuve

Food and wine pairings with a red wine of Winery Grangeneuve

How Winery Grangeneuve wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue in hot sauce, oxtail confit in red wine or duck legs with cider and small onions.

Organoleptic analysis of red wines of Winery Grangeneuve

On the nose the red wine of Winery Grangeneuve. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, black fruit. In the mouth the red wine of Winery Grangeneuve. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Grangeneuve

  • 2018With an average score of 4.10/5
  • 2017With an average score of 3.70/5
  • 2015With an average score of 3.60/5
  • 2016With an average score of 3.60/5
  • 2014With an average score of 3.50/5
  • 2012With an average score of 3.44/5

The grape varieties most used in the red wines of Winery Grangeneuve.

  • Cabernet Sauvignon
  • Merlot
  • Cabernet Franc
  • Malbec

The word of the wine: Jeroboam

Bottle with a capacity of 5 litres.

The top white wines of Winery Grangeneuve

Food and wine pairings with a white wine of Winery Grangeneuve

How Winery Grangeneuve wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sea bream, pasta with scampi or quiche with bacon and gruyère cheese.

Organoleptic analysis of white wines of Winery Grangeneuve

On the nose the white wine of Winery Grangeneuve. often reveals types of flavors of citrus fruit.

The best vintages in the white wines of Winery Grangeneuve

  • 2018With an average score of 4.20/5
  • 2019With an average score of 4.00/5
  • 2014With an average score of 3.80/5
  • 2015With an average score of 3.60/5
  • 2016With an average score of 3.40/5

The grape varieties most used in the white wines of Winery Grangeneuve.

  • Sauvignon Blanc

Discover the grape variety: Malbec

Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.

The top sparkling wines of Winery Grangeneuve

Food and wine pairings with a sparkling wine of Winery Grangeneuve

How Winery Grangeneuve wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of lamb with okra sauce, chicken fajitas or parmesan and poppy seed tuiles (5th meeting).

The word of the wine: Load shedding

Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.

Discover other wineries and winemakers neighboring the Winery Grangeneuve

Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Grangeneuve.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.