Winery Grandfather Vineyard - Tanawha Syrah

Winery Grandfather VineyardTanawha Syrah

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Tanawha Syrah of Winery Grandfather Vineyard is a red wine from the region of North Carolina.
This wine generally goes well with beef, lamb or mature and hard cheese.

Details and technical informations about Winery Grandfather Vineyard's Tanawha Syrah.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Aubin vert

Aubin vert blanc is a grape variety that originated in France (Lorraine). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Aubin vert blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley.

Last vintages of this wine

Tanawha Syrah - 0
In the top 100 of of North Carolina wines
Average rating: 411110

The best vintages of Tanawha Syrah from Winery Grandfather Vineyard are 0

Informations about the Winery Grandfather Vineyard

The winery offers 44 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Caroline du Nord

The Winery Grandfather Vineyard is one of of the world's greatest estates. It offers 44 wines for sale in the of North Carolina to come and discover on site or to buy online.

Top wine North Carolina
In the top 60000 of of United States wines
In the top 300 of of North Carolina wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of North Carolina

North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling. However, muscadine grapes (Vitis rotundifolia) are native to the region.

The word of the wine: Licking

Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.

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