
Winery Graf Adelmann1272 Weissburgunder
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the 1272 Weissburgunder from the Winery Graf Adelmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 1272 Weissburgunder of Winery Graf Adelmann in the region of Württemberg is a with a nice freshness.
Food and wine pairings with 1272 Weissburgunder
Pairings that work perfectly with 1272 Weissburgunder
Original food and wine pairings with 1272 Weissburgunder
The 1272 Weissburgunder of Winery Graf Adelmann matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of cod rougail, shrimps with curry and coconut milk or pizza with parma ham and mozzarella.
Details and technical informations about Winery Graf Adelmann's 1272 Weissburgunder.
Discover the grape variety: Négret de Banhars
Négret de Banhars noir is a grape variety that originated in France (Aveyron). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium to large size, and grapes of medium to large caliber. Négret de Banhars noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of 1272 Weissburgunder from Winery Graf Adelmann are 2019, 2017, 0, 2016
Informations about the Winery Graf Adelmann
The Winery Graf Adelmann is one of of the world's greatest estates. It offers 66 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Cord
Management of trellised vines.














