Winery Gracia Hnos - Solera Fina María del Valle En Rama

Winery Gracia HnosSolera Fina María del Valle En Rama

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Solera Fina María del Valle En Rama of Winery Gracia Hnos is a natural sweet wine from the region of Montilla-Moriles of Andalousie.
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with blue cheese and sweet desserts.
The Solera Fina María del Valle En Rama of the Winery Gracia Hnos is in the top 40 of wines of Montilla-Moriles.

Taste structure of the Solera Fina María del Valle En Rama from the Winery Gracia Hnos

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Solera Fina María del Valle En Rama of Winery Gracia Hnos in the region of Andalousie is a powerful with a good balance between acidity and sweetness.

Food and wine pairings with Solera Fina María del Valle En Rama

Pairings that work perfectly with Solera Fina María del Valle En Rama

Original food and wine pairings with Solera Fina María del Valle En Rama

The Solera Fina María del Valle En Rama of Winery Gracia Hnos matches generally quite well with dishes of sweet desserts or blue cheese such as recipes of tarte tatin or onion-walnut-blueberry pie with vanilla.

Details and technical informations about Winery Gracia Hnos's Solera Fina María del Valle En Rama.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Colombard

Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.

Last vintages of this wine

Solera Fina María del Valle En Rama - 2020
In the top 40 of of Montilla-Moriles wines
Average rating: 411110
Solera Fina María del Valle En Rama - 0
In the top 40 of of Montilla-Moriles wines
Average rating: 3.911110

The best vintages of Solera Fina María del Valle En Rama from Winery Gracia Hnos are 2020, 0

Informations about the Winery Gracia Hnos

The winery offers 16 different wines.
Its wines get an average rating of 3.6.
It is in the top 5 of the best estates in the region
It is located in Montilla-Moriles in the region of Andalousie

The Winery Gracia Hnos is one of of the world's greatest estates. It offers 12 wines for sale in the of Montilla-Moriles to come and discover on site or to buy online.

Top wine Andalousie
In the top 20000 of of Spain wines
In the top 40 of of Montilla-Moriles wines
In the top 3000 of natural sweet wines
In the top 250000 wines of the world

The wine region of Montilla-Moriles

The wine region of Montilla-Moriles is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Toro Albalá or the Domaine Cruz Conde produce mainly wines natural sweet, white and sweet. The most planted grape varieties in the region of Montilla-Moriles are Verdejo, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Montilla-Moriles often reveals types of flavors of chocolate, tar or floral and sometimes also flavors of red fruit, orange zest or cigar.


The wine region of Andalousie

Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.

The word of the wine: Sulphiting

Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.

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