The Winery Dionysos of Trifilia of Peloponnesos

The Winery Dionysos is one of the largest wineries in the world. It offers 48 wines for sale in of Trifilia to come and discover on site or to buy online.
Looking for the best Winery Dionysos wines in Trifilia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dionysos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dionysos wines with technical and enological descriptions.
How Winery Dionysos wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of quick meatloaf, lamb mouse confit in wine or lobster tail armorican style.
On the nose the red wine of Winery Dionysos. often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit.
The wine region of Trifilia is located in the region of Messinia of Peloponnesos of Greece. Wineries and vineyards like the Domaine Tsolis or the Domaine Tsolis produce mainly wines red, white and pink. The most planted grape varieties in the region of Trifilia are Moschofilero, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Trifilia often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit, black fruit or citrus fruit.
We currently count 5 estates and châteaux in the of Trifilia, producing 16 different wines in conventional, organic and biodynamic agriculture. The wines of Trifilia go well with generally quite well with dishes of beef, game (deer, venison) or lamb.
How Winery Dionysos wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endive frichti, salmon and spinach lasagna or quiche without pastry, courgette and blue cheese.
On the nose the white wine of Winery Dionysos. often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of floral, spices or oak.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Dionysos wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of quick and easy monkfish tail or fondue savoyarde style.
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
How Winery Dionysos wines pair with each other generally quite well with dishes of spicy food or sweet desserts such as recipes of rib steak, tomato sauce, peppers. or express cherry clafoutis.
On the nose the sweet wine of Winery Dionysos. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.
Planning a wine route in the of Trifilia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dionysos.
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.