Winery Gozzelino SergioMatteo Nebbiolo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Matteo Nebbiolo from the Winery Gozzelino Sergio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Matteo Nebbiolo of Winery Gozzelino Sergio in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Matteo Nebbiolo
Pairings that work perfectly with Matteo Nebbiolo
Original food and wine pairings with Matteo Nebbiolo
The Matteo Nebbiolo of Winery Gozzelino Sergio matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tournedos with boursin, tagliatelle with carbonara or fried vegetables with merguez and chipo.
Details and technical informations about Winery Gozzelino Sergio's Matteo Nebbiolo.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Matteo Nebbiolo from Winery Gozzelino Sergio are 2017, 2011, 0
Informations about the Winery Gozzelino Sergio
The Winery Gozzelino Sergio is one of of the world's great estates. It offers 19 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
The wine region of Monferrato is located in the region of Piémont of Italy. We currently count 501 estates and châteaux in the of Monferrato, producing 919 different wines in conventional, organic and biodynamic agriculture. The wines of Monferrato go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
