
Winery Goswin LambrichBlauschiefer Riesling Trocken
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Blauschiefer Riesling Trocken from the Winery Goswin Lambrich
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blauschiefer Riesling Trocken of Winery Goswin Lambrich in the region of Mittelrhein is a powerful with a nice freshness.
Food and wine pairings with Blauschiefer Riesling Trocken
Pairings that work perfectly with Blauschiefer Riesling Trocken
Original food and wine pairings with Blauschiefer Riesling Trocken
The Blauschiefer Riesling Trocken of Winery Goswin Lambrich matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of endive frichti, mussels with roquefort cheese or chicken fajitas.
Details and technical informations about Winery Goswin Lambrich's Blauschiefer Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Blauschiefer Riesling Trocken from Winery Goswin Lambrich are 0
Informations about the Winery Goswin Lambrich
The Winery Goswin Lambrich is one of of the world's greatest estates. It offers 31 wines for sale in the of Mittelrhein to come and discover on site or to buy online.
The wine region of Mittelrhein
Mittelrhein is one of Germany's smaller wine regions, with around 468 hectares (1,156 acres) under Vine. A Long, thin region, it follows the course of the Rhine river between Rheinhessen/bingen">Bingen and Bonn, a distance of about 100 kilometers (60 miles) as the crow flies. At its Southern end, the region abuts the western edge of Rheinhessen and northern limits of the Nahe. It also intersects with the Mosel and Ahr regions, where their respective rivers Flow into the Rhine.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.














