
Winery GostolaiRosa ‘e Monte Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Rosa ‘e Monte Bianco from the Winery Gostolai
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosa ‘e Monte Bianco of Winery Gostolai in the region of Sardinia is a powerful.
Food and wine pairings with Rosa ‘e Monte Bianco
Pairings that work perfectly with Rosa ‘e Monte Bianco
Original food and wine pairings with Rosa ‘e Monte Bianco
The Rosa ‘e Monte Bianco of Winery Gostolai matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of samoussa 3 reunionese cheeses, leek, goat cheese and bacon quiche or mini burgers.
Details and technical informations about Winery Gostolai's Rosa ‘e Monte Bianco.
Discover the grape variety: Arrouya
Arrouya noir is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arrouya noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Rosa ‘e Monte Bianco from Winery Gostolai are 0
Informations about the Winery Gostolai
The Winery Gostolai is one of of the world's great estates. It offers 20 wines for sale in the of Barbagia to come and discover on site or to buy online.
The wine region of Barbagia
The wine region of Barbagia is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giuseppe Sedilesu or the Domaine Gabbas produce mainly wines white, sweet and red. On the nose of Barbagia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth of Barbagia is a powerful.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.











