Winery Gómez PujanzaGlorioso Crianza
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Glorioso Crianza from the Winery Gómez Pujanza
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Glorioso Crianza of Winery Gómez Pujanza in the region of Vinos de Pago is a powerful with a nice freshness.
Food and wine pairings with Glorioso Crianza
Pairings that work perfectly with Glorioso Crianza
Original food and wine pairings with Glorioso Crianza
The Glorioso Crianza of Winery Gómez Pujanza matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail with seed sauce, eggplant lasagna or vitello tonnato.
Details and technical informations about Winery Gómez Pujanza's Glorioso Crianza.
Discover the grape variety: Arbane
Arbane or arbanne is a very old white grape variety from the north/east of France, coming from the Aube and more precisely from the Champagne region. The Comité Interprofessionnel des Vins de Champagne wishes to preserve the use of traditional grape varieties of Champagne. The Arbane is a small bunch of grapes with small berries and a very sweet pulp, a late variety that needs sun and heat to concentrate all its sugars. It gives a wine rich in alcohol, elegant and nervous, with a floral nose and a nice acidity.
Last vintages of this wine
The best vintages of Glorioso Crianza from Winery Gómez Pujanza are 2015, 2012, 2008, 0 and 2013.
Informations about the Winery Gómez Pujanza
The Winery Gómez Pujanza is one of of the world's greatest estates. It offers 5 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Yellow wine
White wines from the Jura region aged in oak barrels without topping up for at least 6 years. A veil of yeast forms on the surface of the wine, which undergoes slow oxidation, giving it a particular taste reminiscent of nuts.
