Winery Gnavi Cav. Giovanni - Cantina Gnavi CarloCaluso Vigna Crava
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Caluso Vigna Crava of the Winery Gnavi Cav. Giovanni - Cantina Gnavi Carlo is in the top 20 of wines of Erbaluce di Caluso.
Taste structure of the Caluso Vigna Crava from the Winery Gnavi Cav. Giovanni - Cantina Gnavi Carlo
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Caluso Vigna Crava of Winery Gnavi Cav. Giovanni - Cantina Gnavi Carlo in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Caluso Vigna Crava
Pairings that work perfectly with Caluso Vigna Crava
Original food and wine pairings with Caluso Vigna Crava
The Caluso Vigna Crava of Winery Gnavi Cav. Giovanni - Cantina Gnavi Carlo matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of cannelloni with parma ham, blanquette of the sea or italian stuffed chicken.
Details and technical informations about Winery Gnavi Cav. Giovanni - Cantina Gnavi Carlo's Caluso Vigna Crava.
Discover the grape variety: Sacy
Sacy blanc is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sacy blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Burgundy, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Caluso Vigna Crava from Winery Gnavi Cav. Giovanni - Cantina Gnavi Carlo are 0
Informations about the Winery Gnavi Cav. Giovanni - Cantina Gnavi Carlo
The Winery Gnavi Cav. Giovanni - Cantina Gnavi Carlo is one of of the world's greatest estates. It offers 6 wines for sale in the of Erbaluce di Caluso to come and discover on site or to buy online.
The wine region of Erbaluce di Caluso
The wine region of Erbaluce di Caluso is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Orsolani or the Domaine Favaro produce mainly wines white, sparkling and sweet. The most planted grape varieties in the region of Erbaluce di Caluso are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Erbaluce di Caluso often reveals types of flavors of tree fruit, earth or floral and sometimes also flavors of yellow apple, lemon or tropical fruit.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)
