The Domaine Glantenay is one of the best wineries to follow in Côte de Beaune.. It offers 20 wines for sale in of Côte de Beaune to come and discover on site or to buy online.
Looking for the best Domaine Glantenay wines in Côte de Beaune among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Glantenay wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Glantenay wines with technical and enological descriptions.
How Domaine Glantenay wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta with chicken and curry, tuna nuggets or spaghetti with clams.
On the nose the white wine of Domaine Glantenay. often reveals types of flavors of non oak, oak or spices. In the mouth the white wine of Domaine Glantenay. is a powerful with a nice freshness.
Southern Burgundy, cradle of the world's greatest Chardonnays across ~30 km of slopes. Opulent, mineral whites with signature notes of butter, toasted hazelnut, honey, brioche, citrus and flint, taut on chiselled acidity — legendary Montrachet and Meursault. Fine, silky Pinot Noir reds (cherry, raspberry, undergrowth): structured Pommard, floral Volnay. Corton, only red Grand Cru.
Stars: Puligny, Chassagne, Beaune. Marl-limestone soils. Home of the Hospices.
How Domaine Glantenay wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of quick beef bourguignon, filet mignon of veal with cider or chicken waterzooi à la gantoise.
On the nose the red wine of Domaine Glantenay. often reveals types of flavors of oak, red fruit or oaky and sometimes also flavors of smoke, red fruit or non oak. In the mouth the red wine of Domaine Glantenay. is a with a nice freshness.
Lively, taut whites with chiselled acidity and an airy palate, with aromas of lemon, green apple, white flowers, fresh almond and chalky notes. Typically saline finish. Star of Bouzeron AOC (the only single-variety aligoté appellation) and Bourgogne Aligoté AOC. Also used in Crémant de Bourgogne and the iconic kir cocktail (with blackcurrant liqueur). Historic Burgundian variety, a cross of pinot noir × gouais blanc, half-sibling of chardonnay.
How Domaine Glantenay wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of carne de porco alentejana (sliced pork with vongoles) recipe..., turkey escalope with cream and shallots or tapenade.
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
Planning a wine route in the of Côte de Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Glantenay.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
