The Winery Ardhuy is one of the world's great estates. It offers 57 wines for sale in of Côte de Beaune to come and discover on site or to buy online.
Looking for the best Winery Ardhuy wines in Côte de Beaune among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ardhuy wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ardhuy wines with technical and enological descriptions.
How Winery Ardhuy wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail with seed sauce, beef colombo bourguignon style or roast deer my grandmother's way.
On the nose the red wine of Winery Ardhuy. often reveals types of flavors of red fruit, cherry or smoke and sometimes also flavors of leather, mushroom or non oak. In the mouth the red wine of Winery Ardhuy. is a with a nice freshness.
Southern Burgundy, cradle of the world's greatest Chardonnays across ~30 km of slopes. Opulent, mineral whites with signature notes of butter, toasted hazelnut, honey, brioche, citrus and flint, taut on chiselled acidity — legendary Montrachet and Meursault. Fine, silky Pinot Noir reds (cherry, raspberry, undergrowth): structured Pommard, floral Volnay. Corton, only red Grand Cru.
Stars: Puligny, Chassagne, Beaune. Marl-limestone soils. Home of the Hospices.
How Winery Ardhuy wines pair with each other generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of meat and goat pie, mackerel with quick mustard or lobster armorican style.
On the nose the white wine of Winery Ardhuy. often reveals types of flavors of pineapple, cream or apples and sometimes also flavors of peach, butter or green apple. In the mouth the white wine of Winery Ardhuy. is a powerful with a nice freshness.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Planning a wine route in the of Côte de Beaune? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ardhuy.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
