
Winery Giuseppe ApicellaTramonti Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Tramonti Bianco from the Winery Giuseppe Apicella
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tramonti Bianco of Winery Giuseppe Apicella in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Tramonti Bianco of Winery Giuseppe Apicella in the region of Campania often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Tramonti Bianco
Pairings that work perfectly with Tramonti Bianco
Original food and wine pairings with Tramonti Bianco
The Tramonti Bianco of Winery Giuseppe Apicella matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of paella from an old spanish grandmother..., summer tuna quiche or mozzarella sticks.
Details and technical informations about Winery Giuseppe Apicella's Tramonti Bianco.
Discover the grape variety: Dureza
This grape variety is said to originate in the north of the Ardèche department, but we find it very similar to Duras from the Gaillac region (Tarn). D.N.A. analyses have shown that Syrah is related to Mondeuse Blanche (mother) and Dureza (father). Italian and Swiss researchers have also suggested that Dureza, which is now endangered, is a brother or sister of the Italian variety Teroldego and that Pinot Noir is a close relative. Dureza is registered in the Official Catalogue of wine grape varieties, list A1. - Synonym: duré or duret (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Tramonti Bianco from Winery Giuseppe Apicella are 2014, 2016, 2015, 0 and 2018.
Informations about the Winery Giuseppe Apicella
The Winery Giuseppe Apicella is one of of the world's greatest estates. It offers 9 wines for sale in the of Costa d'Amalfi to come and discover on site or to buy online.
The wine region of Costa d'Amalfi
The wine region of Costa d'Amalfi is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Marisa Cuomo or the Domaine Le Vigne Diraito produce mainly wines white, red and pink. The most planted grape varieties in the region of Costa d'Amalfi are Aglianico et Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Costa d'Amalfi often reveals types of flavors of pineapple, blackberry or earth and sometimes also flavors of microbio, vegetal or oak.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Pitting (acetic)
Synonymous with acescence.














