
Winery Giuseppe Apicella13 Casali Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the 13 Casali Rosso from the Winery Giuseppe Apicella
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 13 Casali Rosso of Winery Giuseppe Apicella in the region of Campania is a powerful.
Food and wine pairings with 13 Casali Rosso
Pairings that work perfectly with 13 Casali Rosso
Original food and wine pairings with 13 Casali Rosso
The 13 Casali Rosso of Winery Giuseppe Apicella matches generally quite well with dishes of beef, pasta or lamb such as recipes of fillet of beef in a foie gras and truffle crust, pad thai or lamb tagine with apricots (morocco).
Details and technical informations about Winery Giuseppe Apicella's 13 Casali Rosso.
Discover the grape variety: Christmas rose
Table grape with long clusters of pink-red berries with thin skin and crunchy flesh, with a pleasant sweet taste. Late variety (harvest in autumn/early winter, hence the name). Very rarely vinified. Grown mainly in California and Chile for export markets, prized for its attractive pink-red appearance, good shelf life and late availability. American black table grape obtained by crossing for fresh consumption.
Last vintages of this wine
The best vintages of 13 Casali Rosso from Winery Giuseppe Apicella are 0
Informations about the Winery Giuseppe Apicella
The Winery Giuseppe Apicella is one of of the world's greatest estates. It offers 9 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Chartreuse
In the Bordeaux region, small castle from the 18th or early 19th century.














