
Winery GitanaRoz de Gitana Sec
This wine generally goes well with beef and game (deer, venison).

Wine flavors and olphactive analysis
On the nose the Roz de Gitana Sec of Winery Gitana in the region of Moldavie often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Food and wine pairings with Roz de Gitana Sec
Pairings that work perfectly with Roz de Gitana Sec
Original food and wine pairings with Roz de Gitana Sec
The Roz de Gitana Sec of Winery Gitana matches generally quite well with dishes of beef or game (deer, venison) such as recipes of monkfish tail with white butter or duck breast in a crust.
Details and technical informations about Winery Gitana's Roz de Gitana Sec.
Discover the grape variety: Merlot
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Last vintages of this wine
The best vintages of Roz de Gitana Sec from Winery Gitana are 2019, 2018, 0
Informations about the Winery Gitana
The Winery Gitana is one of of the world's great estates. It offers 32 wines for sale in the of Moldavie to come and discover on site or to buy online.
The wine region of Moldavie
Ancestral vineyard with identity grapes. Fetească Neagră, great Moldovan red reference: deep with notes of ripe plum, black cherry, spice and tobacco, melted tannins. Lighter, more floral Rară Neagră (Băbească). Dense tinctorial Saperavi.
The word of the wine: Load shedding
Unlike pumping over, the liquid part is completely removed from the tank before being poured over the marc. This allows for a better mixing of the solid particles and the juice.














