Winery Giovanni ChiappiniLe Grottine Vermentino
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Le Grottine Vermentino from the Winery Giovanni Chiappini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Grottine Vermentino of Winery Giovanni Chiappini in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Le Grottine Vermentino of Winery Giovanni Chiappini in the region of Tuscany often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Le Grottine Vermentino
Pairings that work perfectly with Le Grottine Vermentino
Original food and wine pairings with Le Grottine Vermentino
The Le Grottine Vermentino of Winery Giovanni Chiappini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of chinese noodles with vegetables and spices, nanie's diced ham quiche or radicchio and pancetta rolls.
Details and technical informations about Winery Giovanni Chiappini's Le Grottine Vermentino.
Discover the grape variety: Vermentino
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
Last vintages of this wine
The best vintages of Le Grottine Vermentino from Winery Giovanni Chiappini are 2016, 2012, 2017, 2014 and 2018.
Informations about the Winery Giovanni Chiappini
The Winery Giovanni Chiappini is one of of the world's greatest estates. It offers 10 wines for sale in the of Bolgheri to come and discover on site or to buy online.
The wine region of Bolgheri
DOC of the Tuscan Maremma, historic cradle of the "Super Tuscans" (legendary Sassicaia). Signature Bordeaux blend: dominant Cabernet Sauvignon with hallmark notes of blackcurrant, blackberry, cedar, Mediterranean herbs, eucalyptus and a spice touch, firm tannins and noble structure. Round Merlot brings plum and velvet, Cabernet Franc the pepper, Petit Verdot the depth. Qualitative Syrah.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Imperial
Bottle with a capacity of 6 liters (synonym of mathusalem).
