
Winery GiorgiSangue di Giuda Sant'Amato
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Sangue di Giuda Sant'Amato of the Winery Giorgi is in the top 50 of wines of Oltrepò Pavese.
Taste structure of the Sangue di Giuda Sant'Amato from the Winery Giorgi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sangue di Giuda Sant'Amato of Winery Giorgi in the region of Lombardia is a powerful.
Food and wine pairings with Sangue di Giuda Sant'Amato
Pairings that work perfectly with Sangue di Giuda Sant'Amato
Original food and wine pairings with Sangue di Giuda Sant'Amato
The Sangue di Giuda Sant'Amato of Winery Giorgi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with beef balls, shrimp with garlic and orange or cheese clafoutis.
Details and technical informations about Winery Giorgi's Sangue di Giuda Sant'Amato.
Discover the grape variety: Fel
Most likely from southwest France, found in Aveyron at Estaing and around Marcillac.
Last vintages of this wine
The best vintages of Sangue di Giuda Sant'Amato from Winery Giorgi are 2014, 2012, 0
Informations about the Winery Giorgi
The Winery Giorgi is one of of the world's great estates. It offers 79 wines for sale in the of Oltrepò Pavese to come and discover on site or to buy online.
The wine region of Oltrepò Pavese
The wine region of Oltrepò Pavese is located in the region of Lombardie of Italy. We currently count 256 estates and châteaux in the of Oltrepò Pavese, producing 794 different wines in conventional, organic and biodynamic agriculture. The wines of Oltrepò Pavese go well with generally quite well with dishes .
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.














