Winery Gioiello EstateReserve Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
The Reserve Merlot of the Winery Gioiello Estate is in the top 5 of wines of Upper Goulburn.
Taste structure of the Reserve Merlot from the Winery Gioiello Estate
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Merlot of Winery Gioiello Estate in the region of Victoria is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Reserve Merlot
Pairings that work perfectly with Reserve Merlot
Original food and wine pairings with Reserve Merlot
The Reserve Merlot of Winery Gioiello Estate matches generally quite well with dishes of beef, lamb or veal such as recipes of marinated shrimp skewers with garlic, couscous merguez or chicken in sauce.
Details and technical informations about Winery Gioiello Estate's Reserve Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Gioiello Estate
The Winery Gioiello Estate is one of of the world's greatest estates. It offers 7 wines for sale in the of Upper Goulburn to come and discover on site or to buy online.
The wine region of Upper Goulburn
The wine region of Upper Goulburn is located in the region of Central Victoria of Victoria of Australia. Wineries and vineyards like the Domaine Mount Terrible or the Domaine William Downie produce mainly wines red, white and pink. The most planted grape varieties in the region of Upper Goulburn are Pinot noir, Roussanne and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Upper Goulburn often reveals types of flavors of cherry, microbio or vegetal and sometimes also flavors of tree fruit, tropical fruit or black fruit.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
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