Gigondas La CaveTerre Brune Doux Naturel Rasteau
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Terre Brune Doux Naturel Rasteau
Pairings that work perfectly with Terre Brune Doux Naturel Rasteau
Original food and wine pairings with Terre Brune Doux Naturel Rasteau
The Terre Brune Doux Naturel Rasteau of Gigondas La Cave matches generally quite well with dishes such as recipes .
Details and technical informations about Gigondas La Cave's Terre Brune Doux Naturel Rasteau.
Discover the grape variety: Golden muscat
Interspecific cross between Hamburg Muscat and Diamond (concord x iona) obtained in 1927 by R.D. Anthony at the Cornell University experimental station in Geneva (USA).
Informations about the Gigondas La Cave
The Gigondas La Cave is one of of the world's greatest estates. It offers 43 wines for sale in the of Rasteau to come and discover on site or to buy online.
The wine region of Rasteau
The wine region of Rasteau is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Gourt de Mautens or the Ortas - Cave de Rasteau produce mainly wines red, natural sweet and sweet. The most planted grape varieties in the region of Rasteau are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Rasteau often reveals types of flavors of cream, forest floor or pineapple and sometimes also flavors of dried herbs, eucalyptus or peach.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Old
This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.